A dip is no fair weather friend. Dips have always been there for me. Summer party on the roof? Dips. In charge of the appetizer spread for any major holiday back at my parents’ house? Dips. A second ...

Before Barefoot Contessa became a cooking show on the Food Network it was the name of Garten’s specialty food store. She spent decades as the owner and operator. Along the way, she made a name for ...

Ramadan is a holiday observed by fasting, but when it’s time to eat, the meals can be feasts. No food or drink is allowed from dawn to dusk during the annual monthlong Muslim period of fasting, which ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 3½ cups dip; serving size ½ cup 2 ¼ pounds eggplant (2 large or 3 small American/globe eggplants) 1 cup plus 4 tablespoons ...

Kashk e Bademjan is a traditional Persian eggplant dip that combines roasted eggplants, caramelized onions, and a tangy dairy ingredient called kashk. It’s simple, rich in flavor, and comes together ...

I created a menu for a romantic dinner for two inspired by the Greek love god, Eros. And since the inspiration is Greek, the dishes are Greek. But these recipes are aphrodisiac Greek! To pair with my ...

Wolfert notes that the slower the grilling, the smokier the flavor of the eggplant. When large eggplants are roasted whole, you may notice black juices seeping out of the skin. If this happens, ...