Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

A hard week at the office, family issues, that pile of laundry, bills to pay: When the going gets tough, the tough get baking. Yes, stress baking is real, and whether you’re a pastry chef in the ...

If you click on links we provide, we may receive compensation. Shop the picks a pro calls "durable, reliable, and affordable" By Maggie Horton Maggie Horton has been baking for 20 years, and she’s ...