Hey, you can’t go wrong with a classic. They're meaty, cheesy and ready to devour in 40 minutes—no wonder they're timeless. Whip them up once and you'll be making them for every future picnic you ever ...
I tried stuffed-pepper recipes from Ree Drummond, Giada De Laurentiis, and Alex Guarnaschelli. Drummond's recipe could've used more meat, and I wasn't a fan of De Laurentiis' addition of mint.
Stuffed peppers are the reliable dinner that never gets old. They’re colorful, comforting, and endlessly customizable. Whether you’re craving something meaty, cheesy, or healthy, there’s a stuffed ...