1. Preheat the oven to 350 degrees. 2. Place a baking rack over a baking sheet; set aside. 3. In a large bowl, combine thawed turkey burgers, bread crumbs, egg, paprika, cayenne pepper, salt, fresh ...
For the glaze: Combine the apple cider, broth, brown sugar and a pinch of salt in a small skillet or saute pan. Bring to a boil over medium-high heat. Cook 10 to 15 minutes, adjusting the heat as ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.
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