Surimi snow crab legs from Sam’s Club are having a moment on social media, with shoppers praising them as a budget-friendly ...

A new Cajun restaurant is going to spice up Southlake Mall later this year. Cajun Crab House Boil and Bar is taking over the prominent space last occupied by Porkchop BBQ by a busy mall entrance ...

CANTON — The sight was uncommon for most restaurants — a waiter approaching holding a tray topped with a large, steam-filled bag containing seafood. As the clear plastic bag was opened at A + Crab in ...

Crazy for crabs: Seafood boils, like this one from Detroit Pho and Crab, have been growing in popularity. Credit: Tom Perkins Across metro Detroit, seafood boil restaurants are stuffing glorious ...

It's officially Friday fish fry season (even if, in Wisconsin, Friday fish fry season is commonly known as "Friday"). Just because most menus are turning their focus underwater is no excuse to lay off ...