Whether you are considering a career in baking, or just curious about the job titles you see at your favorite restaurant, you may be wondering about the difference between a pastry chef and a baker.

If you've ever had a pastry and wondered, "How does one even create those tiny, delicate layers," keep reading, because we're ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. “That week is ...

Pastry chef Sarah Helzer hopes the next step in her culinary journey will come in September at a qualifier in Chicago that will be used to select the U.S. team competing in a prestigious international ...