Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you ...

How winter, geography and scarcity shaped Italy’s cuisine — and why comfort there has always meant survival ...

DeEtte Montalbano wrote last week to share her 97-year-old mother's meatball recipe. "She's Sicilian," Montalbano said. "And good luck making the meatballs. My sister and I had to watch her for years.

Pete Wells explores how the revered cookbook author changed the way Americans think about the cuisine. Twelve years after her death, nobody has overtaken Marcella Hazan as the source Americans consult ...