Move over, sauerkraut and kimchi, and make room on the shelf for curtido: a pickled cabbage slaw that hails from El Salvador. It’s so delicious that I included recipes for both an Eight-Hour Curtido ...
On Season 22 of America’s Test Kitchen, the cooks explore recipes for pupusas and yuca. Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido. For an accurate measurement of ...
In this heartwarming episode, we bring a cherished Salvadoran family recipe to life—pupusas filled with love, flavor, and tradition! Shared by a generous viewer, this recipe captures the true spirit ...