Preheat the oven to 375 degrees. Crust: Combine the flour, sugar and salt in a large bowl. Set aside. Set the butter on a work surface and cut it lengthwise in thirds. Give the butter a quarter flip ...
Passing recipes down from generation to generation is an important tradition in most families. My family has several such recipes that I can recall, including Dad's teriyaki sauce, my grandfather's ...
I always love a delicious controversy. Last week, I ran a story about Pennsylvania Dutch funny cake, with tips on how to make it from private chef/culinary instructor Mary Grube. Grube and many other ...
We're not all hearts and flowers people. Some of us are breakfast in bed people. Some of us are chocolate people. And cooking is our love language (technically acts of service).
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