Whether you're the type of person who adds four garlic cloves for every one that's called for in a recipe or someone who finds a way to sneak it into nearly every savory dish, every garlic fan can ...
Dear Heloise: The easiest way to peel garlic cloves is also the simplest: Just put them in a bowl of water. In 5 minutes or less, both the outer and inner skins will lift away often in just two or ...
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