Discover a memorable Mayan food experience around Lake Atitlan and explore the flavors and traditions behind local cuisine. This journey offers a closer look at Guatemalan food culture and the people ...

Add Yahoo as a preferred source to see more of our stories on Google. Guatemala, nestled in Central America, boasts a rich blend of cultural influences that are vividly reflected in its diverse ...

This is New Guatemalan cuisine, a Mesoamerican culinary movement that’s been brewing for the past couple of decades. The effort has exploded in recent years thanks to a new generation of ...

This story first appeared on The LA Local. Four years ago, Adan Matul was selling a Guatemalan sweet bread called pan de Xela, out of a street cart in the San Fernando Valley. Now, Matul and his ...

When you sit down at Marimbas Guatemalan Bakery & Restaurant with a piping hot cup of coffee and a champurrada (a traditional sesame seed cookie), you’ll be struck at how homey and familial the place ...

Add Yahoo as a preferred source to see more of our stories on Google. Restaurante Shaddai in Albany serves desayuno chapin, a popular breakfast dish of scrambled eggs, beans, plantains and queso ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. A dark cobalt blue ...

The steamed dumpling banh bao is the showstopper on Giống Giống’s eight-item menu. Credit: JEFF MARINI for Chicago Reader Living in Vancouver in her mid-20s, Jeanette Tran-Dean was struck by the ...

On a rainy Tuesday morning on Forbes Avenue, Martina Perez roasted black pepper, cumin, and cinnamon in a pan. She then boiled tomatoes and chilies in a pot before blending them with the spices and ...

David C. asks: A friend of mine has been trekking in Guatemala and tells me about the wonderful food he has encountered there. Where can I get a taste of it in the New York area? Dear David C.: Sadly, ...