Fat is a necessary part of cooking. When tossing vegetables with olive oil for flavor before roasting or deep-frying Buffalo wings to create a crispy, crunchy exterior, most cooks regularly use oil in ...

So you made a juicy batch of homemade fried chicken for dinner and are now to the dreaded task of cleaning up. Wiping down grease splatters is one thing, but you might be dreading what to do with the ...

Learn the risks, the best storage methods and when it’s time to toss it. Reviewed by Dietitian Kelli McGrane, M.S., RD "Key Takeaways" It’s typically safe to reuse cooking oil, but there are some ...

Do not pour cooking oil down a drain, flush it down the toilet, or pour it out in a yard. Cooled cooking oil in a sealed container can be thrown out or dropped at certain recycling centers. Get more ...

NRG Stadium is no stranger to fried food — like the booths upon booths of deep-fried desserts that line NRG Park during the Houston Livestock Show and Rodeo, or the churros and corn dogs likely to be ...

No matter what health experts say, they will never get me to stop eating fried food. Deep-frying makes all the best dishes -- the crispiest fries, the crunchiest chicken wings, and the sweetest, ...