Pizza in Italy is a serious matter. You may not believe this, but there are different kinds of crusts, depending on the area of Italy you are eating in. There are also rather strict rules on what is ...

Directions: Preheat oven to 375 degrees. Cook sausage in skillet, breaking it up until browned. Drain fat and remove sausage from pan. To the same pan add olive oil, onion and garlic, and cook until ...

Ohio has a rich Italian heritage, and nowhere is that more evident than in its family-run restaurants. Many of these beloved ...

Italian chefs wish you would stop making these simple mistakes in the kitchen. For more of their pasta- and pizza-making tips ...

If you love pizza, you're going to fall in love with this homemade Calzone Recipe! Filled with your favorite cheeses, meets ...

SEATTLE — Chef Mark Laska, owner and chef of Ciao Restaurant on Whidbey Island, is passionate about pizza. He says fresh, simple ingredients are the key. He joins New Day NW to share the way to make ...

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