Whether for on the go or as finger food at the next party: Lamingtons are the perfect thing to serve. Eating with your hands ...

LAMINGTON cakes are a peculiarly Australian confection, made with sponge cake coated with chocolate sauce and a dusting of dessicated coconut. It is believed to have been named after Lord Lamington, ...

My perfect alone time is at the end of the day, in bed with a glass of wine and Instagram. There are so many amazing pastry chefs, bakeries, and home bakers out there creating gorgeous product and ...

Preheat the oven to 200C (185C if oven is fan-forced). Use a 12-hole muffin pan with paper cases. Melt butter in a saucepan, and transfer all ingredients except milk into a mixing bowl. Use 1/2 cup of ...

Chef Anahita Dhondy and Shivesh Bhatia at the launch of 'Chocolate: 100 Irresistible Recipes'. (Image via Instagram/Shivesh Bhatia) Few ingredients have a reach and fan base as deep as chocolate.

Durable and dessert are not words that go together naturally. Usually ephemeral is the ideal when it comes to sweetness and light. But this time of year, when you can indulge in the most fleeting ...

A lamington is a spongy cake with chocolate and coconut. A New Zealand charity set a Guinness World Record after baking a roughly 6,000 pound cake. Beating the previous winner by nearly 1,000 pounds.

A woman believed to be in her sixties choked to death during a cake eating competition as part of Australia Day celebrations this weekend, authorities say. The victim, who has not been named, was ...