DALLAS, Aug. 2 – Linoleic acid – found in vegetable oils and soybeans – appears to protect against strokes, researchers report in the August issue of Stroke: Journal of the American Heart Association.

This study was performed to evaluate the isomer-specific cytotoxic effects of conjugated linoleic acid (CLA) on rat hepatoma dRLh-84 cells in vitro. A 10trans,12cis (10t,12c)-CLA showed a strong ...

This is a preview. Log in through your library . Abstract Prostaglandin formation in healthy female volunteers was investigated during intake of different amounts of linoleic acid in liquid formula ...

Linoleic acid, an omega-6 fatty acid found in seed oils such as soybean and safflower oil, and animal products including pork and eggs, specifically enhances the growth of the hard-to-treat 'triple ...

Vitamin F is not a vitamin in the traditional sense of the word. Rather, vitamin F is a term for two fats — alpha-linolenic acid (ALA) and linoleic acid (LA). They are essential for regular body ...

Studies suggest that CLA has only modest effects on weight loss. Although it doesn’t cause any serious side effects at doses up to 6 grams per day, there may be long-term risks from higher doses.

Seed oils have always been under heavy scrutiny, often blamed for a wide range of health issues, including inflammation, metabolic disorders, and chronic disease. However, new scientific research is ...

New research that used blood markers to measure linoleic acid levels and their relation to cardiometabolic risk adds evidence that this omega-6 fatty acid may help to lower risks for heart disease and ...