Charleston sits right on the water, which means one thing: incredibly fresh seafood that'll make your taste buds dance.

CHARLESTON, S.C. (WCBD) – A popular Charleston restaurant and one of its oyster suppliers partnered recently to educate visitors on the Lowcountry’s oyster ecosystem and how they make it to the plate.

A touch of Parisian cooking, bread to travel for, and seafood-centric regional Indian all come to the Holy City ...

South Carolina knows how to fry fish like nowhere else, and locals have their favorite spots that serve up the crispiest, ...

CHARLESTON — With recent news and widespread discussion of alleged "shrimp fraud" in the Lowcountry, The Post and Courier wanted to help explain some of the terminology and labeling so the next time ...

CHARLESTON — Weesie Newton has thought about putting together a cookbook of her restaurant's favorite recipes for nearly a decade, but always shelved the idea for one reason or another. But as Fleet ...

A gazebo over Pawleys Island during dusk. Stay at The George Hotel, an exciting new addition to Georgetown’s hospitality scene. Pack your sunscreen, towels, and a picnic lunch for a beach day on ...