With a few smart techniques and ingredients, you can turn a pantry staple into a deeply satisfying meal.

Spicy peanut and pumpkin soup: Coconut milk and peanut butter tame the fruity-sharp heat of habanero in Yewande Komolafe’s silky pumpkin soup. And if your habanero was on the incendiary side, optional ...

The solution lies in your pantry.

Soft elements are the vegetables and greens that relax into the pot, yielding sweetness, color and ease. And then there are ...

More often than not, you can make a super tasty and satisfying meal just with a handful of pantry staples. No gourmet, specialty ingredients that put a sizable dent in your grocery budget are required ...

Once Thanksgiving is in the rearview mirror, prime cooking season is in full swing. After the turkey and gravy and stuffing and pies, home cooks fire up their ovens and start in on holiday cookie ...

Rely on these easy soups all year round to make the most of pantry staples and seasonal produce with shortcuts and chef ...

Soups that are low in sodium and high in potassium and soluble fiber can be good for your blood pressure and help prevent or ...