With dieting, we usually think of smaller portions and periods of fasting, but new research shows that there is a way to stick to standard meal sizes, or even eat more, while still substantially ...

The 'high use' of additives like emulsifiers, flavor enhancers and thickeners are common ingredients is 'particularly ...

PROVO — A new study out of Brigham Young University finds sugar consumption through beverages increases the risk of Type 2 diabetes, while moderate amounts of other dietary sugars had no association ...

Study finds 52% of people 'in need' still wouldn't use a food pantry ...

From the four food groups to the Food Pyramid, the U.S. government has long offered guidance to Americans hoping to eat a healthier diet. But there's growing scientific consensus that when it comes to ...

It's been said the best meals come from the heart, not from a recipe book. But at this USDA kitchen, there's no pinch of this, dash of that, no dollops or smidgens of anything. Here, nutritionists in ...

The LabelBlind study of 586 packaged food products across 18 categories and 227 brands showed over half the health-related claims failing guidelines ...

New study finds that while sufficient food was supplied to Gaza between January and July 2024—exceeding international caloric and nutritional standards except for dietary iron—logistical challenges ...

As more people embrace veganism, for health, ethics, or the planet, they're bumping into a furry conundrum: what do you feed your meat-loving dog when you don't eat meat yourself? It's a real ethical ...