In this episode of In the Kitchen with Matt, I show you how to prepare and eat cactus fruit also known as prickly pear, ...

For years, when we are in deep South Texas, I have both admired and been intrigued by the beautiful magenta fruit on the prickly pear cactuses that grow wild in our pasture. I have read that for ...

A staple throughout the Southwest, this desert fruit adds flavor and color to cocktails, salads, salsas, desserts, and more. If you're looking to broaden your fruit horizons beyond the quotidien, ...

Mesquite and prickly pear add a decidedly Texas twist to this traditional Deep South peanut country pie. 10 ounces prickly pear jelly (find the recipe in my book, “The Field to Table Cookbook,” or ...