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Easy peasy pumpkin pie
Embrace the flavors of fall with a slice of the timeless pumpkin pie. With minimal prep and hands-off baking, it is an easy to make dessert for Thanksgiving, Christmas, and any day of the week!
Rich with pumpkin flavor and warming seasonal spices, pumpkin pie is a no-fuss dessert that's easy to make and perfect for making ahead. The iconic holiday dessert boasts a smooth, silky filling and ...
baker cutting circles out of dough - PeopleImages.com - Yuri A/Shutterstock A lattice design on a pie crust is a timeless, stunning effect that requires advanced pastry knowledge and a deft touch.
Making your own pumpkin pie puree isn’t as hard as it sounds. McDowell says she loves to actually skip the pumpkin all together and roast her own squash to puree as the base of her pie. “My favorite ...
Dessert is often the most anticipated course of the holidays. But with all that caloric excess – a cup of sugar here, a pint of whipped cream there – where does that leave people with diabetes? In ...
This year take your Thanksgiving pumpkin pie to a whole new level!Cooking instructor Bonnie Ward Strauss joined us with her recipe for Praline Pumpkin Pie. For more information about Bonnie and her ...
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I Asked 4 Pro Bakers To Name the Best Store-Bought Pie Crust—They All Said the Same Thing
Pro bakers unanimously recommend Trader Joe’s pie crust for its flavor, texture, and simplicity. It uses butter and unbleached flour and avoids palm oil and preservatives for better taste. Its ...
Every time I am feeling a little too much, or sometimes not enough, I bake a pie. I bake a pie when I celebrate something, make a new friend, figure out something hard, go on an inspiring trip, and, ...
Pumpkin pie and apple pie are a sweet finale to the Thanksgiving dinner. Both desserts feature fall fruits and spices, a flaky crust and a sweet scent that signals warmth and coziness. Americans pick ...
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3 Pro Bakers Reveal Their Secret Ingredient for the Best Pumpkin Pie—It's Already in Your Kitchen
These flavor boosters are inexpensive and pantry-friendly. I love a traditional pumpkin pie as much as the next person, but I also enjoy switching things up and trying new recipes for the classic ...
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