Thanksgiving meals are hearty and heavy, which is why we look forward to them so much every year, but it's also important to break up those nap-inducing dishes with some fresh citrus flavors, mint and ...

Roasted carrots on their own are, you know, pretty good. But if you roast the carrots with chorizo, things just get a lot ...

Avoid the stress and save these 5-star Thanksgiving recipes, from classic favorites to elevated sides, to MyRecipes with a ...

There are two make-ahead strategies worth covering here: The dish you can prep from start to finish and is just as good ...

Dear SOS: Ever since trying the roasted carrots and avocado from Huckleberry in Santa Monica, I can’t stop thinking about them. They taste more like French fries, even though they are just roasted ...

“Most of the time when I roast carrots, they come out dry, shriveled, and jerky-like,” said Rachel Toomey Kelsey in Cook’s Illustrated. The problem is that carrots contain “more pectin than any other ...

After trying this recipe, I've adopted the belief that all vegetables should be roasted with butter and Parmesan and served with a honey mustard dipping sauce. For now, I'll settle for these carrots, ...

Roasted carrots and tofu, bathed in a tangy, toasted sesame vinaigrette and finished with bright herbs, make a lovely, healthful topping for a salad, grain bowl, rice or noodles. If you need something ...

My maple glazed carrots transform a handful of simple ingredients into a melt-in-your-mouth side dish that delights ALL the ...

My neighbor Robert, who shops only at farmers markets for his fruit and vegetables, is one of the best home cooks I know. He’s never been a recipe sort of a guy, instead improvising in his tiny Santa ...