INDIAN breads, collectively called rotis, have become extremely popular restaurant items in the U.S. They are eminently doable at home as well. The breads as we know them here are from central and ...

Mix all the ingredients well and then add water a little at a time. If the mixture is hard, add a little bit of water; if it’s soft, add some flour. Knead till you get a soft dough. How breastfeeding ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Most commonly known as roti, a chapati is a ...

Note: Chapati flour can be found at well-stocked Indian stores such as Bharat Bazaar in Culver City and India Sweets & Spices (several locations). 2 cups chapati flour, plus additional for dusting ...

In every Indian home, chapatis are not just another dish, they are the heart of every meal, from lunchboxes to late-night ...

• In Kenya, it is mostly enjoyed with tea, coffee, curry dishes or even vegetables. What's chapati combination is your fav? •Some people add pumpkin, spinach or butternut to make it more delicious.

Roti is consumed with great fondness in Indian homes. Be it lunch or dinner, the meal is not complete without roti. But there is a problem that almost everyone has to face. Whenever we make roti, it ...

Heat oil in a small wok. The snug fit ensures the egg gets evenly fried. Crack a raw egg directly on top of the boiled one.

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