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Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. Salmon is a go-to dish for so many home cooks. Whether ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment and ...

“Oh hey, is that your $40 spatula? Cool!” is something no one has said to me. Maybe because spatulas are not a hot topic of conversation, maybe also because $40 is what I’d understatedly call the high ...

I’ll be honest up front: It’s difficult to find an absolutely perfect kitchen utensil set with everything you need and nothing you don’t. I built my own collection by acquiring individual pieces over ...

Add Yahoo as a preferred source to see more of our stories on Google. Cooking well requires skill, yes, but it also helps to have the right equipment. The proper kitchen tools can be game-changing for ...

Add Yahoo as a preferred source to see more of our stories on Google. What do I regret? The ones I’ve held onto for too long. Hairline cracks, tiny nicks, and loose heads are easy to ignore—after all, ...

People are finding joy in repurposing everyday items to make their household tasks a little easier, from using a simple sock to evenly and efficiently distribute paint to putting a toilet paper holder ...

I am one of those people who makes the bed first thing every morning. And by "make," I mean hiding messy sheets underneath a slightly straightened comforter and leaving the corners untucked and ...