TAIWAN (CNN)-- In a city where a bowl of noodles doesn't usually cost more than $6, a shop in Taipei has been charging $325, or TWD10,000, for its beef noodle soup -- and diners are happily paying for ...
If I could only eat one cuisine for the rest of my life, I’d have to go for Taiwanese. I miss the days when I could enjoy ...
(CNN) – In a city where a bowl of noodles doesn’t usually cost more than $6, a shop in Taipei has been charging $325, or TWD10,000, for its beef noodle soup — and diners are happily paying for it.
Duan Chun Zhen’s signature Braised Beef Noodle Soup, featuring a rich broth simmered with over 23 herbs and spices.
Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Taiwanese cuisine has been around for those looking for it, even if dishes ...
China’s largest instant noodle manufacturer, Tingyi, has said that it plans to enter the Taiwanese market through the investment of around US$2-3m in a new noodle production line there. Tingyi, which ...
Bringing a taste of Taiwanese comfort to UK kitchens, food creator and viral TikToker Victoria Yang (AKA Pigtoria’s Secret) ...
A City of Swankstaurants A new genre of restaurant is smaller and more exclusive than a traditional steakhouse, with food that is (sometimes) more interesting.
Growing up in Taiwan, beef noodle soup was no big thing, it was something we ate when we didn’t have groceries, or when my mom just didn’t feel like cooking. A short trip down the hill to our roadside ...
With a mainly subtropical climate and mountain ranges running the length of the island, Taiwan offers perfect conditions for growing an array of crops, from rice and tea to fruit and vegetables. And ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results