AUSTRALIAN Wagyu producers this year have access to a world-first breakthrough genetic test for embryonic mortality, which ...

A groundbreaking cattle genome has given researchers their clearest look yet at what makes Wagyu beef so special. By ...

Discover what makes wagyu beef special, from its Japanese origins to genetically certified American herds raised in the Upstate.

Add Yahoo as a preferred source to see more of our stories on Google. Raw ground beef on a wooden platter - WS-Studio/Shutterstock You may have found an eyebrow-raising offer from Aldi while bargain ...

With intense marbling, deep umami, and new certification measures, American Wagyu is giving diners a fresh way to enjoy ...

Patrons wait up to two hours to get into this Japanese yakiniku restaurant, an all-you-can-eat wagyu beef wonderland. Is it ...

A Wagyu heifer has sold at auction for a whopping $350,000. ABC Landline understands it is the third-most expensive bovine sold in Australia, behind a Wagyu heifer that sold in 2022 for $400,000 and ...

Even if the Wagyu cattle the Christiansen family are producing were bringing in prices on par with the national average, they ...

A cut of wagyu takes a week to be transported from Japan by plane, land and sea before arriving on the plates at Harrods’ upmarket grill in London, where diners pay around £260 ($335) per steak. For ...

Australian Wagyu prices continued their long-running adjustment through the third quarter of 2025, reflecting a market that ...

Rep. Marlin Stutzman (R-IN) introduced legislation that will place a 70% tariff on wagyu beef and other cattle-related imports from Australia. Stuzman’s bill comes ahead of Wednesday, which President ...