If extreme rainfall wiped out all food growing in Jalisco, a Pacific coastal state in western Mexico, it would eliminate enough calories to feed 765,000 people in the United States. A widespread ...

Nearly 300 million Americans celebrate Thanksgiving every fourth Thursday of November with classics such as Turkey, stuffing and cranberries, but did you ever wonder where all the staples come from?

The center processes things like pastas, breakfast cereals, and dairy products, as well as doing research examining the ...