The cuisine of Ethiopia is simply delicious. These are the 15 best dishes – from tibs (pan-fried sliced beef or lamb) to fuul (stewed and spiced fava beans).

Berbere is at the heart of many Ethiopian dishes, giving the cuisine its bold flavor. It's complex, slightly sweet, and aromatic, but just how hot is it?

The Colorado Restaurant Foundation hosts the Shake + Brake Showdown as part of the Denver Food + Wine Festival.

A property of Little Man Ice Cream Co., Dang Soft Serve, in the Park Hill neighborhood, keeps its options simple. Ice cream churns behind the counter, two flavors to each machine. (One machine has non ...

Let’s just get this out of the way. In most Ethiopian restaurants, diners are not given knives and forks. You’re meant to tear off pieces of the spongy flatbread, injera, to scoop little mouthfuls ...

Ethiopian-Israeli chef Beejhy Baharany, right, demonstrates the Ethiopian tradition of gursha — feeding another as an act of love — which is also the title of her first book.

Customers from Redding and beyond are gathering at a new Ethiopian restaurant. 'We bring a different thing here.' ...

Ethiopian cooking is also something people with different appetites can get around, given the way meat and vegetables are treated as equals.