Learn the best times to eat oatmeal for better digestion, weight loss, cholesterol reduction, and blood sugar control.

Oats and barley contain a special type of soluble fibre called beta glucan, which has been shown to lower cholesterol levels ...

Finland is a global oat powerhouse, and new genetic research is helping to secure the future of this key crop for food, ...

Oats were once a major Minnesota crop, with about 4 million acres planted annually on average until the early 1960s. But in 2025, oats accounted for only 195,000 planted acres in Minnesota, and those ...

Wisconsin’s humid climate makes managing disease, specifically fusarium head blight in barley, more difficult and ...

Barley has market opportunities in the global brewing and distilling industries and the health-based food sector. Rising demand for craft beverages boosts the premium barley market while interest in ...

If you’re wondering what micro-infusion actually is, we break it down in more detail below. But in short, micro-infusion is a ...

The University of Minnesota has released MN Amber a new oat variety developed to strengthen food grade oat production across the United States. The variety combines high yield potential with grain ...