Regular chocolate intake is a promising prophylactic strategy against brain aging, but you might not want to give it to your ...

Today, over 4.5 million tons of cocoa are consumed around the world every year. Cocoa powder is made from cacao beans, which come from the plant Theobroma cacao L. Cacao beans are the primary ...

A cacao ceremony is great for new beginnings, from a new year to a new month, week or even a new day. Here's what to expect ...

Did you know that there's a chocolate beverage that can lower your blood pressure and boost your brain health? An expert ...

The cacao trees mature at five years and begin to flower on the trunk. The flowers are pollinated by midges, a small fly.

According to a pastry shop owner, the total costs for chocolate products, including those for packing materials, 'have ...

When the cold and gray days seem endless in Pittsburgh, there’s no better way to warm up than with a cup of hot chocolate.

American-made chocolate is often criticized by Europeans for being poor quality. Food scientists suggest there are several factors, beyond just butyric acid, contributing to these taste differences.

The well-balanced cocoa notes and the silky feel of the ... those who are watching their sugar intake. Kiva Raw Organic Cacao Powder is perfect for those who want a healthy alternative to ...

Plant-based, organic, and chocolate protein powders contained the highest amounts of lead, according to a recent analysis.

Peter Gordon is the pioneer of fushion food and for 40 years he's gathered ingredients, textures and techniques from the ...