Robotic milking can be a game-changer for labor efficiency, but it doesn’t totally eliminate hands-on work—especially when it ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...

Dairy farms have expanded steadily since the 1970s and now compete for economic strength with beef cattle operations.

As bird flu continues to impact egg availability, you might be wondering which other everyday products could be affected by ...

There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...

"You're always going to benefit the climate more by eating less beef," he says. Still, by increasing the productivity of ...

Amber Sayer, MS, CPT, CNS, is a fitness, nutrition, health, and wellness writer and editor. She holds two masters degrees and has been a certified personal trainer and running coach for 15 years.

Stotz Dairy has hired qualified individuals from ... they are sold for beef. Cows eat side by side in a line, with their heads poking through a metal fence. They are also milked in line connected ...