Quality Assurance1h
WHO, Nanyang Technological University Singapore to Host Food Safety Risk Assessment Workshop
The workshop, New Approach Methodologies (NAMs) in Future Food Safety Risk Assessment, will be held June 18-20 in Singapore.
Waffle Recall Update as FDA Sets Highest Risk Level
Eating the recalled waffles could cause "serious adverse health consequences or death" for some consumers, according to the FDA.
Why La Fiesta Bread Crumbs Recall Now At FDA’s Deadliest Level
"La Fiesta Bread Crumbs face an FDA Class I recall for undeclared sesame, highlighting the need for accurate allergen ...
OECD4h
Practical approaches to develop resilience strategies for food systems
Food systems deliver essential services, but are also vulnerable to a wide range of shocks. A major concern amongst policymakers is therefore how to build more resilient food systems. This paper asks ...
ConsumerAffairs22h
Food contamination a growing problem in the U.S.
Eating food is becoming riskier. A new report from U.S. PIRG shows that more Americans got sick from contaminated food in ...
Hosted on MSN21h
Food Poisoning - Recognising Risks and Ensuring Safety
Food poisoning is an illness that people get after consuming some food or drinks that may be contaminated. It commonly occurs due to germs present in the food or drink. It manifests as loose motions, ...
The New York Times23h
New York Times - Top Stories
Trump Says He Will Rework Global Trading Relations With ‘Reciprocal’ Tariffs President Trump signed a memorandum ordering his advisers to calculate new tariff levels for other countries, a ...