Five classic gravy methods, from cornstarch slurry to pan drippings, went head-to-head to find out which one makes the ...

To make plantain chips, green plantains are peeled and sliced thinly. The slices are then fried in hot oil until they become ...

There are several types of pickles, and they can be used in a wide array of different ways. Here are 18 types and what you ...

One of the most eco-friendly ways to reuse coffee grounds is by tossing them into your compost bin. Compost is made of green ...

Ah, rice! The humble, yet magnificent, staple gracing tables across the globe. For many of us, it’s the quiet anchor of a ...

Recipe for Disaster is Slate’s column about the things recipes get wrong—and how to fix them. If you’ve noticed a recipe ...

You can make this comfort food classic more nutritious by swapping certain ingredients with Greek yogurt or cauliflower and ...

Kidney health is crucial to staying healthy, and your diet can make a world of difference to your kidneys. Here are the ...

Taste true Maine nostalgia with these classic comfort foods, from red snappers to ployes, that bring back cozy childhood ...

My first vegan Christmas was a Tupperware of sad vegetables while everyone else ate comfort and tradition. My first vegan ...

Tucked along Highway 101 in the charming coastal town of Yachats sits a turquoise beacon of seafood perfection that has Oregonians mapping out weekend road trips with a singular purpose. Luna Sea Fish ...