My Vegan Kitchen Life on MSN
Plant-Based Comfort Food at Its Best — Tofu Pot Pie & Biscuits
This Tofu Pot Pie with Fluffy Biscuits is the definition of cozy, comforting, plant-based home cooking. It’s creamy, hearty, ...
Recipe: Pumpkin Seed Pate. This show-stopping galette is savory, made with mushrooms, kale, eggplant and capers, plus some ...
Way to Health Kitchen announces the release of three cookbooks, containing90 plant-based recipes for easy meals, vegan desserts, and budget-friendly options. Dieting culture is conditioning us to ...
When Toni Okamoto was starting her plant-based food journey, like many people, she thought eating healthy had to be expensive. "I've been without a car at times, I've worked multiple jobs at times ...
Identical twins, business partners and plant-based chefs Dave and Steve Flynn of The Happy Pear are stopping by the TODAY kitchen to make two of their favorite "fewer-than-five" vegan recipes. They ...
YouTube star, plant-based cook and author Radhi Devlukia-Shetty is stopping by the TODAY kitchen to share a few of her favorite recipes from her new cookbook, "JoyFull: Cook Effortlessly, Eat Freely, ...
I often get requests for recipes that are less reliant on butter & eggs, and that are gluten-free, so I wanted to come up with a fun plant-based recipe that would be refreshing for these sweltering ...
Try these stellar recipes and you'll soon see why. An Iranian-American chef, writer, host and podcaster, Nosrat also helmed a New York Times food column, her own website and even "cut her teeth" at ...
Across the country, food banks and community organizations are serving more families than ever before. With food costs ...
TAMPA (BLOOM) – For Black History Month, Bloom celebrates Black entrepreneurship with Brian Lee, CEO of Scratch Grocery whose company embraces the growing plant-based movement. Brian joins Gayle ...
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