A new website, AnimalMethodsBias.org, created by the Coalition to Illuminate and Address Animal Methods Bias (COLAAB), ...

Artificial intelligence and organoid advances hold new promise for reducing the number of laboratory animals used in studies.

Can we meet the global demand for meat? Food scientists at UC Davis are studying how to make beef using cow stem cells.

Alternative payment methods are changing the banking world for the better. Even if you don’t know what alternative payment ...

Researchers have introduced a novel method for converting the greenhouse gas carbon dioxide (CO2) into ethanol, a sustainable fuel. This significant advancement could pave the way for more ...

Researchers have made significant advancements in developing health-focused food technologies by investigating non-thermal ...

Evaluating gut microbiota composition as a tool for the detection of inflammatory bowel disease shows promise in studies ...

The WHO recommends screening pregnant women for intrapartum antibiotic prophylaxis to prevent early-onset Group B ...

The global energy sector has long relied on sulphur hexafluoride (SF6) to play an important role in electricity systems to prevent short circuits and to keep networks safe and reliable. Now, the ...

Humans, livestock and companion animals benefit from virus-based vaccines and gene therapies, but crops do not. This paradox is highlighted by an international research group led by the Institute of ...

Simplified screening criteria were developed and found to identify more high-benefit people for lung cancer screening, especially among some minority groups.