Megan Smyth, the Dallas runner who covered nearly 321 miles in April, is competing against runners from around the world in a race that ends when only one remains.

Amanda Scalise and Ryan Demarest turned a hotel ballroom into a moody escape awash in amber. Get the details to borrow for ...

Barry Shlachter is a contributing freelance writer for D CEO Magazine. The award-winning journalist spent nearly three ...

Set your phone alarm and gird your loins: The hottest ticket in town goes on sale this Thursday, October 1, at 10 a.m. No, Harry hasn’t added a fifth Dallas date to his 2027 Together, Together tour.

Gene Dunston, Dallas’ oldest active restaurant owner at age 95, tells how he got his start and brought mesquite-grilled steaks to the city more than 70 years ago. Making Dallas an Even Better Place ...

For David H. Recht, the State Fair is more than a 24-day tradition. It's a connection to his childhood, his family, his work, and memories of his late father.

Dallas native and NewsNation anchor Markie Martin reflects on Big Tex, family traditions, and bringing her own children to the State Fair for the first time.

Judd Fruia is Vice President of Operations for the restaurant group FB Society. He served as general manager of Pappas Bros. Steakhouse from 1998 to 2005 and owned his own Dallas steakhouse, Tre Amici ...

German aircraft engine specialist MTU Maintenance and Taiwan-based Foxlink Group are the latest global manufacturers to expand at Hillwood's 27,000-acre Fort Worth development. The firm's local ...

And it’s a familiar face: Sarah Blaskovich, who has written for the paper’s food section for more than 10 years. As senior food reporter, Blaskovich wrote about new openings, covered closures, ...

A wraparound porch, historic architecture, and fresh interiors give this 1915 home a sophisticated take on traditional ...

Ken Schnitzer sold most of Park Place—and the powerful name he spent decades building. Elgaghil is helping him shape what ...