The co-founder of Isle of Wight wine shop and boutique hotel The Terrace Rooms & Wine on Mikael Jonsson, Francois Raveneau ...

Greggs has passed the £2bn sales mark for the first time, with total sales for the year ended 31 December 2024 up 11.3% on ...

Hero Brands is back in the black and plotting further expansion with a focus on growing its German Doner Kebab (GDK) and ...

Super-luxe fine dining, ever evolving smashed patties, Korean food, and spinoff brands - here’s what the next 12 months might ...

The team behind popular south Indian restaurant Tamila have revealed that King’s Cross will be the location for the second ...

Britain’s leading restaurant groups achieved like-for-like growth in delivery and takeaway sales for the 18th month in a row ...

In a post on X the chef and restaurateur said the restaurant was now closed as the 10-year lease had come to an end and he ...

The chef behind soon-to-launch Cheltenham restaurant The Countertop on why he prefers tasting menus to à la carte, his ...

Former Akoko executive chef Ayo Adeyemi has joined modern West African restaurant Shakara ahead of its launch in London’s ...

Prior to that Fyldes was executive chef for GG Hospitality. While there, he worked with The Beaumont Mayfair’s CEO Stuart ...

More than 700 McDonald’s junior crew members have joined a legal action against the fast food giant following allegations of ...

Two partners from global law firm Eversheds Sutherland on the changes to Worker Protection legislation that came into effect ...