The Usha Ebony Cooktop helps with different types of cooking. You can use it for boiling, steaming, frying, and slow cooking.

Mango milkshakes are something most Indians enjoy in summer. It is sweet, cold and easy to make. But it can also be turned ...

Monsoons in India bring fresh fruits that often don’t last long, but when eaten right and in time, they taste better than ...

A growing number of people are struggling with their relationship with food in ways that don’t always meet the criteria for ...

The Ebony Cooktop from Usha helps with everyday cooking in small, useful ways that actually show up while working in the ...

A Turbox mixer grinder is not only designed to grind spices. You can make a variety of recipes in minutes using this ...

Heat some oil and saute mustard seeds, curry leaves, and chopped onion. Mix in peas, chopped tomatoes, turmeric powder, salt, ...

Dry roast the suji for about three to four minutes and set it aside. Heat ghee and add mustard seeds. Add urad dal and chana ...

Panjiri is a traditional Punjabi sweet that you must have tried to quickly alleviate the symptoms of a cold or cough. For a ...

Mix chopped onion, capsicum, coriander, green chilli, and grated ginger. Add the veggies to the ground moong dal. Mix in all ...

Mango sticky rice is a classic Thai dessert that’s perfect for anyone with a sweet tooth. Whether you are a beginner chef or ...

Oats idli is a healthy and delicious twist to traditional South Indian Idli. It is made with oats, rava, and yoghurt. This ...