Scientists are studying Death Valley's Tidestromia oblongifolia, a desert plant thriving above 45°C, to develop ...

Eggs have long been celebrated as protein powerhouses, packing about 6 grams in each one. But what if I told you that many ...

Jennifer Aniston is weighing in on today’s podcast boom, and she’s not entirely sold on it. In a new interview, the ...

Americans are eating nearly twice the protein they need, yet most still don’t know what the right amount actually is. It’s ...

Your grocery bill has probably shocked you lately, and you’re not imagining things. Many foods we once considered everyday ...

Nearly 1,250 middle and high school students from 71 schools around the world joined Fairchild Tropical Botanic Garden for ...

U.S. consumers who have had their fill of finding protein added to everything from cereal to ice cream are about to meet the ...

Virginia’s Department of Forestry strives to see many more native trees planted in the Commonwealth. For the second year in a row, they are willing to give money away to make that happen. DOF has $800 ...

Rochelle Collins, DO, is a board-certified family medicine physician and assistant clinical professor of family medicine at Quinnipiac University. Many things influence growth and body development in ...

As of 2022 alone, Filipinos were eating 2.3 million metric tons more rice than the country produced—an 18% shortfall that has ...