A few dollops of sour cream in the filling add creaminess and subtle tang. The sour cream upgrade quietly amplifies apple flavor—no one will guess why. Add sour cream after spices and sugar—just ...

Tribune reporter Sara Thompson provided this recipe for Sour Cream Apple Pie, which is from family friend Pam Newton of Homer, Alaska. The pie crust recipe is from Sara’s grandmother, Mary Thompson, ...

Walk into any grocery store and you'll likely find several types of apples. Come fall, you'll spot even more at farmers' markets and orchards. With so many options, it can be tough to tell one variety ...