Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...

Can you swap olive oil for vegetable oil? Or are the flavors too different? Understanding when to make substitutions (and ...

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This carrot bacon BLT is a plant-based twist on the classic. It's an excellent way to use carrots to make a type of vegan ...

The Sunday roast is a cornerstone of Australian family meals, evoking nostalgia and comfort. From the perfect lamb and beef ...

but there's a whole world of possibilities to modify your tuna salad and give it a flavorful flare. If you feel like your recipe isn't fine-tuned yet, the biggest mistake you could be making lies ...

Why save pasta salad for summer grilling season when you can make it year-round? In this video, Nicole shows you how to make 3 easy fall recipes for fall harvest orzo pasta salad, sweet potato black ...

Fall is the perfect time to enjoy hearty vegetable recipes with the season’s best produce. These veggie recipes bring warmth ...

Celery is one of the most common – but often underappreciated – ingredients included in Thanksgiving stuffing. It's also frequently included in soups, stir fries, green salad, pasta salad, egg salad, ...

Turkey Day is fast approaching, and if it's your first time hosting the moveable feast or if you're looking to simplify ...

There's a quiet sense of satisfaction that comes with placing an unhealthy treat back on the supermarket shelf in favour of its low-calorie, slightly less fun alternative.

Bittman is also the author of several books, including, among others, “How to Cook Everything,” “Fish,” and “Food Matters,” ...