People who consume more foods rich in flavonoids, such as berries, tea, red wine and dark chocolate, could lower their risk of dementia, new research has found.Led by a team of researchers at Queen’s ...

Cambridge Vision Technology utilises AI-based technology to detect Alzheimer’s disease early on by using ocular biomarkers ...

Chief meteorologist Tony Cavalier said the first day of fall Sunday will be autumn in name only, with the heat set to ...

HURRICANE, W.Va. (WSAZ) - Nearly 7 million Americans live with some form of dementia, meaning millions more are caring for those people. Anyone who’s been a caregiver, whether professionally or for a ...

It is excruciating to witness an afflicted individual’s personality, competence, and memory worn away by this implacable ...

There is no cure for the disease and the symptoms are currently irreversible, though there are treatments under development.

By Vijay Kumar Malesu Researchers have found that plasma pTau181 can predict Alzheimer’s in real-world patients, giving ...

The Saint Clair says there are the basics for healthy aging: Dr. Saint Clair says people are always encouraged to be active ...

Both coffee and tea share similar bioactive compounds, which can have anti-inflammatory or antioxidant effects. What's more, ...

A groundbreaking study from Weill Cornell Medicine has revealed that immune cells in the brain, known as border-associated ...

An outstanding $21 million philanthropic investment will establish a pioneering research center to advance precision diagnosis for diseases that affect millions of Australians.

A proven, economical strategy can help frontline staff improve the nursing home experience for patients with dementia while also giving caretakers more rewarding interactions, says a researcher behind ...