Garten’s chicken stock features fresh veggies like carrots, celery, and parsnips to add levels of flavor, while herbs like ...

We love a good cooking project when it’s cold out, especially one that will make the house smell amazing. And no one is ...

So how does Garten make her chicken stock? First, you’ll need a large stock pot — we’re talking 16-20 quarts. Then you’ll need the ingredients, which include three roasting chickens (when ...

It sounds fancy and complicated, but Garten’s right — this meal is actually quite simple. Sourcing the “frenched” lamb rack may be the hardest part. But once you have it, all you do is mince salt, ...

Get the recipe: Ina Garten’s Engagement Roast Chicken Start with a whole ... While the chicken rests, you make a sauce right in the roasting pan with white wine, chicken stock, and a sprinkle of flour ...

Mary Berry’s method involves stuffing the cavity of a chicken with herbs, smothering the skin in butter, seasoning it, and ...

Before you buy a new vacuum, chef's knife, towel or other essential, read this — we vetted 400+ items to help you shop ...

‘Use the carving fork to hold the meat still and steady while cutting. Cut against or across the grain for tender slices and avoid flipping the turkey around. Angle the knife slightly for thinner ...

Of the 250+ items we vetted, only 17 made it to our top picks. Peruse our favorite chef's knife, air fryer and more.