Three new Queens restaurants are going beyond momos when it comes to Himalayan food, pushing to the forefront lesser-known ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Golden Diner owner Sam Yoo opened dual Korean restaurants across from Rockefeller Center in February: Downstairs is a ...

Critically acclaimed Blanca, the tasting menu restaurant founded by Roberta’s Carlo Mirarchi and Brandon Hoy, is closing ...

Lure Fishbar veteran Preston Clark is making the revamped Bar Mercer his own, where he’s created a menu of tavern favorites ...

While it’s early to anticipate whether the tariffs are going to stick — and how that’s going to look — Eater NY spoke to two ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

With the release of his memoir, "When the Going Was Good," the media powerhouse and restaurateur Graydon Carter tells all ...

Athena Keke’s will both be a community hub and a place to watch women’s sports. The Brooklyn bar’s namesake is the cat the ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

Elmhurst: The Queens Center Mall, where beloved Burmese Bites has a food stand, has added a newcomer to its food court called ...

The bo ssam ($34) is the move for a main course, with fanned-out slabs of soft, sweet, and fatty pork belly accompanied by ...