
crayfish for steelhead - IFish Fishing Forum
Jul 18, 2007 · Crayfish tail meat is an excellent producer for summer steelhead in low, clear water conditions. Combined with the smallest sized metallic blue corky, a tiny tuft of baby pink glo …
Crayfish with white worms? - Cooking - eGullet Forums
Sep 23, 2004 · Home The Kitchen Cooking Crayfish with white worms? Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501 (c)3 …
Spanish crayfish industry - Spain & Portugal: Cooking & Baking ...
Mar 26, 2008 · How are crayfish sold in the Spanish seafood markets? In Louisiana people will only buy them live (for boiling) or peeled and parboiled (for dishes). I still don't understand how …
crawdads - crayfish - crawfish | IFish Fishing Forum
Jul 31, 2005 · crawdads - crayfish - crawfish Jump to Latest 8.9K views 36 replies 25 participants last post by pharmseller Sep 19, 2025 M
Columbia River Crawdads - IFish Fishing Forum
Oct 28, 2012 · "First were the crayfish near Bonneville Dam, so loaded with toxins that scientists wondered how they could still be alive." With the feds and the state warning about eating …
Preserving crawdads for bait? | IFish Fishing Forum
Jun 12, 2014 · Crayfish- (page 10 #5) that is a little confusing. The regulations is that you can capture a crayfish for use as live bait (if use of live bait is allowed in the waterbody you are …
Eating Crawdads.....are they safe? | IFish Fishing Forum
Feb 3, 2008 · I've noticed some crawdads are really clean looking (and tasty). But I caught some out of a local stream lately, and noticed they were covered with little parasites. Looked like tiny …
homemade crawfish trap? - IFish Fishing Forum
Jun 16, 2009 · Hello all I was wondering if anyone knew how to make a homemade craw trap. Im really just curious to see something new and try it out. Any help is greatly appreciated.
Scampi, prawns, shrimp, langoustines ... - eGullet Forums
May 8, 2006 · Langoustines don't really look like crayfish. They do resemble shrimp, but are flatter, and have a larger head-to-body ratio. I've only ever eaten them in Europe, and the …
Lunch 2025 - Page 19 - Cooking - eGullet Forums
Dec 31, 2024 · Yesterday. Crayfish in a Sichuan style mala sauce. Vinegar fried potato slivers and stir fried cabbage. Served with rice. Edited October 4 by liuzhou (log) 4