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  1. FRIED Definition & Meaning - Merriam-Webster

    The meaning of FRIED is cooked in hot oil or butter : cooked by frying. How to use fried in a sentence.

  2. Fried chicken - Wikipedia

    Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. …

  3. 28 Best Fried Food Recipes & Ideas | Food Network

    Mar 16, 2023 · From funnel cake to calamari, these fried food recipes from Food Network will have you craving that golden, crispy, crunchy fried deliciousness.

  4. FRIED Definition & Meaning | Dictionary.com

    Their kitchen pans were likely cast iron, gilded with bacon grease and seasoned until fried eggs slid across their surface like hockey pucks.

  5. 37 Best Fried Food Recipes - Sweet & Savory Fried Food Ideas - Delish

    Oct 19, 2022 · Bring all the best fried foods home for a crispy, crunchy meal that's hard to resist, with our recipes for fish tacos, fried green tomatoes, donuts, and more.

  6. FRIED | English meaning - Cambridge Dictionary

    Get a quick, free translation! FRIED definition: 1. cooked in hot oil or fat: 2. cooked in hot oil or fat: . Learn more.

  7. Fried - definition of fried by The Free Dictionary

    Define fried. fried synonyms, fried pronunciation, fried translation, English dictionary definition of fried. v. Past tense and past participle of fry1. adj. Slang 1. Drunk or intoxicated. 2. Tired out; …

  8. The 2025 Best Fried Chicken in Miami List

    May 12, 2025 · After diving into the sizzling world of fried chicken, I’ve tasted my way through 16 of the top spots in Miami, each with its own unique twist on this beloved dish.

  9. Why Is Fried Food Bad for You? - Cleveland Clinic Health Essentials

    Mar 12, 2025 · Fried foods are high in calories and trans fats, contributing to gut issues, reflux, inflammation and a higher risk of obesity and heart disease.

  10. fried - WordReference.com Dictionary of English

    Food to (cause to) undergo cooking in fat or oil, usually over direct heat: [~ + object] Let's fry some bacon and eggs. [~ + up + object] Let's fry up some bacon. [~ + object + up] Let's fry it …