We were craving a Traditional Danish Christmas dinner, so I made it happen. Smoked Flæskesteg
1:29
YouTubeSvenddiesel
We were craving a Traditional Danish Christmas dinner, so I made it happen. Smoked Flæskesteg
We were craving a Traditional Danish Christmas dinner, so I made it happen. You would thing obtaining Flæskesteg (Pork Loin with the rind on) wouldn’t be that hard to obtain but it is. I sweet-talked Heritage Craft Butchers to create this bone-in pork roast with pork belly skin tied to it. After scoring the skin for easy carving, we hit it ...
25.3K views4 months ago
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We were craving a Traditional Danish Christmas dinner, so I made it happen. You would thing obtaining Flæskesteg (Pork Loin with the rind on) wouldn’t be that hard to obtain but it is. I sweet-talked Heritage Craft Butchers to create this bone-in pork roast with pork belly skin tied to it. After scoring the skin for easy carving, we hit it with A.M. Nicolai salt and gave it a 5-hour dry brine to get that skin perfectly prepped for crisping. Flæskesteg isn’t usually cooked on a smoker, but I pull
1:28
1.4K views
We were craving a Traditional Danish Christmas dinner, so I made it happen.
svenddiesel
Traditional Danish Christmas dish #Delicious #crunchy
1:01
104 views
Traditional Danish Christmas dish #Delicious #crunchy
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We were craving a Traditional Danish Christmas dinner, so I made it happen. You would thing obtaining Flæskesteg (Pork Loin with the rind on) wouldn’t be that hard to obtain but it is. I sweet-talked Heritage Craft Butchers to create this bone-in pork roast with pork belly skin tied to it. After scoring the skin for easy carving, we hit it with A.M. Nicolai salt and gave it a 5-hour dry brine to get that skin perfectly prepped for crisping. Flæskesteg isn’t usually cooked on a smoker, but I pull
1:28
We were craving a Traditional Danish Christmas dinner, so I made it happen. You would thing obtaining Flæskesteg (Pork Loin with the rind on) wouldn’t be that hard to obtain but it is. I sweet-talked Heritage Craft Butchers to create this bone-in pork roast with pork belly skin tied to it. After scoring the skin for easy carving, we hit it with A.M. Nicolai salt and gave it a 5-hour dry brine to get that skin perfectly prepped for crisping. Flæskesteg isn’t usually cooked on a smoker, but I pull
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Traditional Danish Christmas dish #Delicious #crunchy
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We were craving a Traditional Danish Christmas dinner, so I made it happen. You would thing obtaining Flæskesteg (Pork Loin with the rind on) wouldn’t be that hard to obtain but it is. I sweet-talked Heritage Craft Butchers to create this bone-in pork roast with pork belly skin tied to it. After scoring the skin for easy carving, we hit it with A.M. Nicolai salt and gave it a 5-hour dry brine to get that skin perfectly prepped for crisping. Flæskesteg isn’t usually cooked on a smoker, but I pull
1:29
We were craving a Traditional Danish Christmas dinner, so I made it happen. You would thing obtaining Flæskesteg (Pork Loin with the rind on) wouldn’t be that hard to obtain but it is. I sweet-talked Heritage Craft Butchers to create this bone-in pork roast with pork belly skin tied to it. After scoring the skin for easy carving, we hit it with A.M. Nicolai salt and gave it a 5-hour dry brine to get that skin perfectly prepped for crisping. Flæskesteg isn’t usually cooked on a smoker, but I pull
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