Vermont Cheese Week is here! On the farm, we're celebrating the cheesemakers, dairy farmers, land and animals that make cheese possible on daily Sun to Cheese tours and at the Vermont Cheese Adventure Dinner on Wednesday evening. Visit Vermont Cheese Council's website to explore more Cheese Week events all across our brave little state: https://bit.ly/46hcz19 | Shelburne Farms
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Vermont Cheese Week is here! On the farm, we're celebrating the che…
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Did you know cheddar cheese originated in the caves of Cheddar in Somerset, England? The cheese was first made in this English village, and makers found that the cool, damp caves were the perfect place to age their cheese. What's your favorite type of cheddar cheese? | The Vermont Country Store
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We are so proud of our Cabot team and fellow Vermont friends for their accomplishments at the American Cheese Society awards this year! Our farmers and cheese makers brought home four first place awards, four second place awards and six third place awards: 1st Place: Salted Butter Unsalted Butter Extra Sharp Cheddar Vanilla Bean Triple Cream Yogurt 2nd Place: Extra Creamy Premium Sea Salted Butter Extra Sharp Cheddar New York Extra Sharp Cheddar 5 Year Cheddar 3rd Place: Extra Creamy Premium Uns
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We are so proud of our Cabot team and fellow Vermont friends for the…
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Vermont Farmstead Cheese Company has acquired Grafton Village Cheese Company, ensuring the iconic brand remains a vibrant part of Vermont's cheese community. The acquisition combines the strengths of both companies, leveraging their expertise and optimizing operations while maintaining the distinctive nature of each brand. | Vermont Agency of Agriculture
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